Recipe – Bruschetta

Appetizers BLOG


Bruschetta Recipe


Recipe  Ingredients:

  • 3 cups seeded and diced plum tomatoes
  • 24 cloves caramelized garlic
  • 2 Tablespoons grated Parmesan cheese
  • 1 Tablespoon capers, rinsed
  • Salt and pepper, to taste
  • 12 slices round country- style bread, sliced 3/4 inch thick
  • 1/4 cup olive oil
  • 6 basil leaves, chopped
  • Grated Parmesan cheese

Recipe  Directions:

  1. To make the topping, combine the tomatoes, garlic, Parmesan cheese, capers, salt and pepper.
  2. Brush the bread on both sides with olive oil and grill 10 to 15 seconds on each side. Press down on the bread with a spatula so that the bread picks up grill marks.
  3. When the bread is grilled, top off the slices evenly with the tomato mixture and place them in a foil pan on the grill. Close the hood and heat for 4 to 5 minutes. Remove the pan and sprinkle each bruschetta with basil and Parmesan cheese.

Recipe by Chef George Hirsch


Related posts

Recipe – Tapioca Cookies


Baby Shower- Blue & White


Birthday – Pink & Brown


Deixe uma mensagem

'Sabor & Arte Eventos' A Alegria é Contagiante...
Festas de Aniversário, Alugueç de Salão de Festa, Festas Personalizadas e Lúdicas