Pomegranate Salad Recipe
Recipe
Recipe Ingredients:
- 1 (10 ounce) package mixed baby greens
- 1 pomegranate, peeled and seeds separated
- 1 (8 ounce) package crumbled feta cheese
- 1 lemon, zested and juiced
- 1 teaspoonDijonmustard
- 3 tablespoons red wine vinegar
- 3 tablespoons extra-virgin olive oil
- salt and pepper to taste
Recipe Directions:
Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set aside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt, and pepper in a separate bowl. Pour over the salad and toss to coat. Serve immediately.
